{"title":"Grocery","description":"\u003cp\u003eThink of Headlong Farm as your country bodega - a one-stop shop for all the essentials from eggs, meat, milk, and cheese to your favorite breads, cookies, and pastries.\u003c\/p\u003e","products":[{"product_id":"ground-goat-1-lb","title":"Ground goat - 1 lb","description":"\u003cp\u003eLooking for the easiest way to get into goat meat, but not sure what to buy? Start with ground goat! \u003c\/p\u003e\n\u003cp\u003ePerfect for burgers, meatballs, kebabs, tacos, (or anything, really), ground goat is a very flexible option that's comparable in flavor and texture to ground beef. We've done killer grilling for friends and family with our ground goat to rave reviews.\u003c\/p\u003e\n\u003cp\u003eThe ground goat comes in a 1-pound vacuum pack and is ready for your freezer. \u003cstrong\u003eUnfortunately, we can't ship meat yet, but we can reserve it for pickup at our farm up to a week in advance OR deliver for free within the 78621 ZIP code.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Headlong Farm","offers":[{"title":"Default Title","offer_id":42363737210985,"sku":"","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/8138\/9161\/files\/rn-image_picker_lib_temp_7224149c-222b-4e6c-ab06-104fe802c9f2.jpg?v=1752640832"},{"product_id":"all-purpose-flour-organic","title":"All-Purpose Flour (Organic)","description":"\u003cp\u003eBarton Springs Mill's All-Purpose flour is a wonderful general-purpose combination of both soft and hard winter wheats. It is ground and sifted to \"00\" fineness for use in all sorts of bakes like pies, cookies, buns, and even mixed with other flours to make sourdough loaves.\u003c\/p\u003e\n\u003cp\u003eBarton Springs Mill stone-ground flours are made from grains grown in Texas and Oklahoma on farms dedicated to bringing heritage breeds of wheat, rye, and corn to bakers and cooks who care about quality.\u003c\/p\u003e","brand":"Barton Springs Mill","offers":[{"title":"2.5 lb","offer_id":42451095486569,"sku":null,"price":16.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/8138\/9161\/files\/rn-image_picker_lib_temp_98173f35-f431-4d51-9f8c-dbf63e2eb23c.jpg?v=1764794203"},{"product_id":"yellow-cornmeal-organic","title":"Yellow Cornmeal (Organic)","description":"\u003cp\u003eWhether you're using it for polenta, making cornbread, or putting a pinch into your pie crust (free tip for ya 😉), yellow cornmeal is the workhorse of rich, hearty bakes. We've even made AMAZING caramel corn cookies with this stuff. And we think you'll love it, too.\u003c\/p\u003e\n\u003cp\u003eBarton Springs Mill stone-ground flours are made from grains grown in Texas and Oklahoma on farms dedicated to bringing heritage breeds of wheat, rye, and corn to bakers and cooks who care about quality.\u003c\/p\u003e","brand":"Barton Springs Mill","offers":[{"title":"2.5 lb","offer_id":42724804624489,"sku":null,"price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/8138\/9161\/files\/rn-image_picker_lib_temp_73b4dbfa-f3f9-44f5-89d7-d9f541be2cf7.png?v=1765238715"},{"product_id":"yecora-rojo-bread-flour-organic","title":"Yecora Rojo Bread Flour (Organic)","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eYecora Rojo is a super flexible whole wheat bread flour. At 13.5% protein, it works great in everything from crackers to cookies to brownies. It has a soft, buttery flavor that can stand on its own or be the base for something more complex. We often use it in our sourdough loaves, too!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eBarton Springs Mill stone-ground flours are made from grains grown in Texas and Oklahoma on farms dedicated to bringing heritage breeds of wheat, rye, and corn to bakers and cooks who care about quality.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Barton Springs Mill","offers":[{"title":"2.5 lb","offer_id":42724829003881,"sku":null,"price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/8138\/9161\/files\/rn-image_picker_lib_temp_6aa39543-fc90-43d4-98e7-c70464091cfb.png?v=1765238683"},{"product_id":"ryman-rye-flour-organic","title":"Ryman Rye Flour (Organic)","description":"\u003cp\u003eREAL stone-ground rye flour from Barton Springs Mill hits different. It just does.\u003c\/p\u003e\n\u003cp\u003eIf you haven't tried it (and if you've only been eating supermarket \"rye\" bread, you probably haven't), it's amazing. It gives deep color, flavor, and aroma across many bakes, which is why we love it for our Cardamom Orange Spritz cookies and pumpernickel bread. With that said, this variety is a milder rye than its cousin, Danko Rye, and is probably more approachable.\u003c\/p\u003e\n\u003cp\u003eBarton Springs Mill flours are made from grains grown in Texas and Oklahoma on farms dedicated to bringing heritage breeds of wheat, rye, and corn to bakers and cooks who care.\u003c\/p\u003e","brand":"Barton Springs Mill","offers":[{"title":"2.5 lb","offer_id":42724842602601,"sku":null,"price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/8138\/9161\/files\/rn-image_picker_lib_temp_daf20164-a9cd-4096-9818-456b560d5822.png?v=1764784683"}],"url":"https:\/\/headlongfarm.myshopify.com\/collections\/grocery.oembed","provider":"Headlong Farm","version":"1.0","type":"link"}